Our company Pescados Goyo was established in Santa Cruz de Tenerife in 1992. For more than 30 years we have mainly been dedicated to importing, processing and wholesale distribution of all types of frozen fish and seafood in the Canary Islands, over the years we have expanded the assortment of frozen products by adding to our catalogue; meat, vegetables and precooked.

Since our beginnings we have developed a continuous growth, thanks to the careful selection of the best frozen fish and shellfish, imported and distributed from more than 40 countries, offering customers the widest range of top quality products with the maximum guarantee.

The main facilities of our company Pescados Goyo are located in the Fishing Dock of Santa Cruz de Tenerife; in the case of an industrial warehouse of more than 5,800 m2. Said ship is where the refrigerated warehouse, the commercial department, the administration department and management are located.

The human factor has always been a key point of our business policy, and it is for this reason that the staff we have achieves a fast and efficient service to all our clients.

To reach this level, we have established a continuous training program each year on HACCP, labeling, quality, prevention of work accidents, sales and others, in this way, our workforce maintains a high level of quality required by constantly changing market needs.

Thanks to our experience and a solid business structure, today we look to the future with great desire to continue fulfilling our main mission: supplying the market with the best product and service; And it is also for this reason that we currently have a large client portfolio, among which are some such as: HORECA, communities, public organizations, frozen food stores and supermarkets.

We are dedicated to the sale of frozen fish in the Canary Islands

As a company dedicated to the sale of fish and shellfish, at Pescados Goyo we have an organization chart in order to be a completely serious company that fulfills its duty. In the same way, in our company we avoid hierarchies as much as possible and are committed to a work model based on collaboration, which allows knowledge to reach each and every one of the people, so that they can develop their ingenuity and creativity.