SEAFOOD WHOLESALER IN TENERIFE

We are Pescados Goyo, a wholesale fish and shellfish company in Tenerife, but also smoked fish, squid, cuttlefish, fish fillets, frozen fruit and vegetables, frozen meats, lobsters, prawns and prawns, fish fillets, shellfish, medallions, fish whole with head and without head, flat fish, squid, pre-cooked, octopus, slice of fish and various. We can distribute everything at the provincial level, because we know that the high quality we offer is not easy to find.

Next, we will give you information about some of the products we sell. You can choose the ones you want and contact us, we will give you the personalized quote you require:

Whole headless fish

  • Sprouts.
  • Shaved singers.
  • Pitchers 500/800.
  • Grouper s/c bulk 3 kg +.
  • Hake 4 l no. 1.
  • Hake m-4 1500/1800.
  • Whiting (trunks).
  • Sockeye salmon s/c dark chum.
  • Salmon s/c Chile 3-4.

Whole fish with head

  • Frozen anchovy.
  • Mackerel on the back 300/400.
  • Large mackerel x20.
  • grouper 2p white.
  • cherne g.
  • grouper m.
  • cherne p.
  • Back peas 300/400.
  • Gilt on the back 300/400.
  • gueldes.
  • Sea bass on the back 300/400.
  • Red salmon with head 5-7 kg.
  • Sardines pineapple 50/60.

Fish steak

  • Cod fillet 500/1000.
  • Cod fillet c/p 1000+.
  • mackerel fillet.
  • Cantarero fillet c/p.
  • Corvina fillet s/p.
  • Golden fillet c/p 120/160.
  • Gold fillet 500/1000.
  • Black halibut fillet c/p.
  • Stoker steak s/p 32+.
  • Stoker steak c/p 1000 up.
  • Stoker steak c/p 500/1000.
  • Stoker steak w/skin 2000+.
  • Rooster fillet c/p 150/200.
  • Rooster fillet s/p 100/150.
  • Tongue fillet (sole).
  • clean dog sole fillet.
  • Sea bass fillet c/p 120/160.
  • Hake fillet c/p South Africa.
  • Hake fillet s/p Argentina.
  • Hake fillet s/p South Africa.
  • Preformed hake fillet 115/125.
  • Hake fillet c/p australis.
  • Pompano fillet c/p.
  • Perch fillet s/p 500/1000.
  • Clock fish fillet s/p 400/600.
  • Pink fillet c/p 400+.
  • Pink fillet s/p.
  • Salmon fillet c/p 1000 +sup.
  • Sardines fillet c/p.
  • Tilapia fillet c/p.
  • Tilapia fillet s/p.

Fish slice

  • Sliced tuna w/skin.
  • sprouts slices.
  • grouper slices.
  • Monkfish cubes 2.5 x 2.5cm.
  • Hake slices.
  • salmon portions.
  • sliced sockeye salmon.
  • tuna tacos.
  • swordfish tacos.
  • Catering tuna taquitos.
  • blue shark slices.

Fish tail

  • Tuna loin tail.
  • Monkfish tail 300/500.
  • Monkfish Great Sun 3000+.

Flat fish

  • Clean tongue g.
  • Clean tongue n.
  • Clean tongue p.
  • Clean flounder 150/200.
  • Turbot 2/3.
 

Fish loins

  • Hake center w/p 140-200.
  • tuna loin.
  • red tuna loin.
  • Tuna loin without water.
  • Cod loin portions.
  • Cod loin extra 300+ icelandic.
  • High seas cod loin 500+.
  • Jumbo cod loin 500 icelandic.
  • Cod loin 700+.
  • Cod loin 800+.
  • Loin caella s/p.
  • Castero loin s/p.
  • Dogfish tenderloin s/p.
  • Stoker's Loin 700+.
  • Hake loin 160/200.
  • Hake loin c/p 80/120.
  • Hake loin c/p austral 200/350.
  • Hake loin s/p 90/110 x5.

Squid

  • Squid 10/20 clean.
  • 3/6 dirty squid.
  • Moroccan gg squid.
  • squid p.
  • u-3 iqf squid x9.
  • Clean cuttlefish 20/40 x 10.
  • Dirty baby squid 4l riazor 12/16.
  • Clean lace without pen.

Crashes

  • Cuttlefish skewers.
  • Clean Choco 13/20.
  • clean choco 2/4.
  • clean choco 5/7.
  • Clean Choco 8/12.

Potas

  • Extra squid rings "Pereira".
  • Squid rings x 10.
  • Pota i.q.f.
  • squid n.zealand.
  • Sliced cooked squid.
  • strips poton.
  • pota tube u-5.

Octopuses

  • Octopus leg extra cooked 200-300.
  • Octopus 1000/2000 kills.
  • Octopus 2000/3000 kills.
  • Octopus 500/1000 kills.
  • battered octopus t-8.
  • Octopus t-1 indiv.
  • Octopus t-2 indiv.
  • Octopus t-3 indiv.

Shellfish

  • Vacuum clam.
  • bulk clam.
  • Japanese clam 60/80.
  • Ox mouths 10/20.
  • Raw lobster 450/500.
  • cooked brown crab.
  • River crab 40/60.
  • Carabinieri No. 0.
  • Sea shell.
  • cockles meat.
  • Lobster meat 170/198.
  • mussel meat.
  • Patagonian scallop meat.
  • scallop meat.
  • Norway lobster no. 0 8/10 (sale x packages).
  • Norway lobster no. 1 13/16pz (6 ptes x1).
  • Seafood in bulk x 7.
  • Juicy mussel nz 30/40.
  • Mussel n.z..
  • dutch pocket knives.
  • crab cooked 5/8.
  • Prepared paella in bulk.
  • seafood salad.
  • Scallops 1/2 shell 5/7.
  • Variegated 20/30 Pacific.

Lobsters, prawns and prawns

  • Raw lobster tail 14/16.
  • Peeled shrimp 10/30.
  • Peeled shrimp 100/200.
  • Peeled shrimp 30/50.
  • Peeled shrimp 50/70.
  • Cooked lobster 575/630 Cuba.
  • Tiger prawn 2/4.
  • Tiger prawn 6/8.
  • Prawn cooked 60/80.
  • Shrimp #1 Wild.
  • Prawn no. 1 10/20 Ecuador.
  • Shrimp no. 1 Austral.
  • Shrimp no. 2 Austral.
  • Prawn #2 Senegal.
  • Prawn no. 3 30/40 Ecuador.
  • Prawn no. 3 30/40 Ecuador.
  • Shrimp #3 Wild.
  • Prawn no. 4 40/50 Ecuador.
  • Prawn no. 5 60/70 Ecuador.
  • large peeled prawn.

Several

  • Large anchovy in oil.
  • eels.
  • anchovies in vinegar.
  • Snails.
  • alaskan delights.
  • Gula of the north 200 gr.
  • Ice.
  • Cod roe I.Q.F.
  • cod crumbs.
  • Crab sticks 250 gr.
  • crab sticks.
  • cod stuffed pepper.
  • lobster surimi.
  • Squid ink.
  • Ink in jars of 180 grams.

Pre-cooked

  • Hake meatballs.
  • cod fritter.
  • roman squid.
  • whims squid.
  • churros breakfast.
  • churros fish.
  • battered shrimp tail.
  • ham croquette.
  • chicken croquette.
  • cod croquettes.
  • Tuna patty.
  • breaded hake fillet.
  • chicken fingers.
  • Salmon/pumpkin medallion 80gr.
  • Breaded sliced hake.
  • mini-dumplings.
  • Breaded Chicken Nugget.
  • Hake sticks.
  • squid squid.
  • Spring rolls 50gr.
  • Saint James in the cold.
  • Hake sticks.

Medallions

  • Tuna medallion.
  • Hake medallion I.Q.F.

Vegetables

  • Blueberries.
  • Broccoli.
  • dice onion.
  • Cauliflower.
  • Green wild asparagus 10/16.
  • spinach cut.
  • Strawberries.
  • Fruits of the forest.
  • Peas.
  • Fine whole green bean.
  • chopped green beans.
  • Sweet corn.
  • Mango.
  • menestra.
  • diced potatoes.
  • French fries.
  • Papaya.
  • pineapple dice.
  • cut leek.
  • baby carrot.
  • given carrot.

Smoked

  • Smoked salmon.

We are recognized seafood wholesaler in Tenerife

In our Canarian company Pescados Goyo, in addition to distributing frozen fish and shellfish, we offer our customers other types of frozen products such as vegetables, meat, and pre-cooked food.

Do not hesitate to contact us when you require complete advice to purchase frozen products in the Canary Islands. Our company has all the experience and knowledge necessary to indicate which ones best suit your demands and needs.

Remember that we are located in Santa Cruz de Tenerife, but we can reach any place in the Canary Islands to distribute our wholesale frozen products, such as:

  • Fish
  • Seafood
  • meats
  • Vegetables.
  • Pre-cooked

Our customers especially value the quality-price ratio of our products, as well as the service we offer, since we strive to offer an efficient service and optimal quality, always following the legal requirements and those of our company.

CONTACT
922549503
ADDRESS

Calle Vía de servicio dársena pesquera, 2

38180, Santa Cruz de Tenerife

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